July 25, 2011
I don’t want to be sour, but summer is more than half over — and we have not done enough grilling at Fast Horse!
So to take advantage of this gorgeous weather, we will be grilling every hump day until the end of the summer (it might be until we get snow!)
We’ll be starting off today with some juicy sausages from Kramarczuk’s. UMM! We’ll also crank up some of my funky music from my iTunes.
Swing by if you can!